Graduate School of Global Food Resources Hokkaido University

Admission Information

  1. Home
  2. Admission Information
  3. Application Guidelines

Application Guidelines

The Graduate School of Global Food Resources is accepting applications for the Master’s Course only starting in April.

There are two types of entrance exams.
The types of the exams are as follows:

  • Entrance exam (General category)

The exam is held twice a year (first- and second-term entrance exams). The first-term exam is held in summer (around August), and the second-term exam is conducted in winter (around February). If the number of students to be admitted as a result of the first-term exam reaches the admission limit, the second-term exam may not be conducted.

  • Entrance exam for international students (nationals of countries other than Japan)

The exam is held once a year (first-term exam only). The first-term exam is held in summer (around August).

Entrance exam for students to be admitted in April 2018

First-term entrance exam

  • Entrance exam for international students

          *Admission in April 2018 will be ready in early September 2017(expected).

Entrance exam for students to be admitted in April 2017

First-term entrance exam

Second-term entrance exam

The application guidelines of general category are available at the address below.
If you request the guidelines by mail, send an envelope with “Request for the application guidelines for the Master’s Course of the Graduate School of Global Food Resources” written in red ink on the envelope to the address below. The envelope should contain a self-addressed stamped envelope (24 cm × 33.2 cm; be sure to write your zip code, address and name, and use stamps to the value of 205 yen for standard mail or 485 yen if you would like express mail).

【Address】
Student Affairs Section, Administrative Office of Agriculture and Global Food Resources, Hokkaido University
Kita 9, Nishi 9, Kita-ku, Sapporo 060-8589