Graduate School of Global Food Resources Hokkaido University

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Category: News

Aquamou becomes first Japanese team to win Hult Prize Regional Summit

 Hult Prize @ Hokkaido University’s Aquamou, a team comprised of four Hokkaido University students, has become the first team from Japan to win at one of the Regional Summits. They will be advancing to the next stage in the Hult Prize competition, the Accelerator in London, this summer.  Ms. Rina Tsuboi in the 2nd year of a Master’s degree in GFR has been supporting the team as the Campus Director of Hokkaido University.  Click here for more details!

3rd International Forum on Global Food Resources”University’s role in contributing to Asian nations for the issues of Global Food Resources”

3rd International Forum on Global Food Resources will be held on 13th, 14th December. If you are interested in our graduate school, please come and join us. 3rd International Forum on Global Food Resources “University’s role in contributing to Asian Nations for the Issues of Global Food Resources” Date and Time: December 13th(Tue.),14th(Wed.), 2016 Location: Maruay Garden Hotel(Bangkok, Thailand) Language: English Application:not required Participation Fee: Free Organizer: Preparation Committee of the Graduate School of Global Food Resources, Hokkaido University Global Station For Food, Land and Water Resources, Global Institution for Collaborative Research and Education, Hokkaido University Co-organizer: Faculty of Fisheries, Kasetsart University 3rd International Forum on Global Food Resources Circular

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