Graduate School of Global Food Resources Hokkaido University

Production


Production

MARIA Stefanie Dwiyanti

Research
Fields
Plant Genetics, Genomics
Selected research publications
  1. Genetic regulation of total tocopherol (vitamin E) content in soybean and wild soybean
  2. Analysis of the environmental effects (shading, temperature) on tocopherol production in soybean seeds
  3. Elucidation of the relationship between chlorophyll degradation and tocopherol biosynthesis in soybean seeds
  4. Mining and characterization of novel genes from the de novo assembly of unmapped reads in soybean and wild soybean
  5. Analysis of cysteine-rich receptor-like kinases in soybean and wild soybean
  6. Transcriptome-based de novo assembly for the fern Stenochlaena palustris (local name: kalakai, midin, diliman, hagnaya)
  7. Molecular marker development for genetic diversity analysis of palustris
  8. Low-copy nuclear markers identification for phylogenetic analysis of palustris

Past publications can be found in: https://scholar.google.co.id/citations?user=kEAvYekAAAAJ&hl=en

Message
for examinees
Please contact me by email if you have any questions about my research. dwiyanti☆agr.hokudai.ac.jp (Please exchange '☆' to '@'.)